大衆居酒屋　新世界もつ鍋屋　FC福島店

[Original offal hot pot with a long history of over 20 years in Osaka]

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Reservations flood in! They take pride in their special dashi stock that takes 12 hours to make at the shop! The reason for their popularity is the domestic wagyu offal, the amazing amount of vegetables, and the secret soup stock.

Offal x spicy stamina food! [Otsuteppanyaki]

1 serving ¥990 (1 serving ~ OK)

Heaps of vegetables on top of domestic beef offal.Gochujang-based spicy flavor goes great with alcohol!

[Banquet] Course with a choice of 5 types of hotpot and all-you-can-drink from 4,000 yen ♪

4000 yen(Tax included)

There are 5 main dishes in total! You can choose your hotpot! All-you-can-drink included, and the prices start from 4,000 yen, which is a great deal!

We are proud of our special soup stock, which is made in-house over a 12-hour period.

This is the original motsunabe from a long-established restaurant in Osaka that has been in business for over 20 years! It takes 12 hours to make a special broth, 2 hours to prepare domestic wagyu beef offal, and carefully selected vegetables from the production area to create our delicious motsunabe! In addition to motsunabe, we also serve tonnabe, tonshabu, and chicken nabe, all of which are based on a special broth, so you can be sure they taste great!

The reason for its popularity is the variety of izakaya menu items.

A wide variety of single dishes are available♪Of course, it's OK even if you don't have a hot pot♪ Popular ranking☆1st place: Grilled chicken breast with yuzu pepper☆2nd place: Stewed tendon (using hot pot broth)☆3rd place: Deep-fried fluffy wagyu beef☆4th place: Deep-fried tripe and kimchi platter☆5th place: Heart sashimi and Senmai sashimi☆6th place: Deep-fried burdock☆Other recommendations include Japanese black beef tartare, grilled wagyu liver in sesame oil, premium grilled skirt steak, rolled omelet in dashi broth (using hot pot broth), etc♪

Motsunabe (with Wagyu beef offal, cabbage, and chives)

990 yen(Tax included)

A luxurious soy sauce flavored hot pot, with the aroma of broth made from Wagyu beef offal that has been prepared over a two-hour period.Recommended toppings: tofu, white onion, thin fried tofu, enoki mushrooms, standard beef tripe, and meatballs

Motsunabe (Red Hot Pot) (with Wagyu Beef Offal, Cabbage, Bean Sprouts, and Chinese Chives)

990 yen(Tax included)

A deliciously spicy gochujang-based hotpot containing Wagyu beef innards that have been prepared over a period of two hours.Recommended toppings: tteok, onion, maloni, bean sprouts, classic beef tripe, meatballs

Motsunabe (with Wagyu beef offal, cabbage, and chives)

990 yen(Tax included)

A hot pot made with rich white miso, perfectly matched with Wagyu beef offal that has been prepared over a period of two hours.Recommended toppings: fried rice cakes, sliced pork belly, standard beef tripe, Chinese cabbage, white spring onion, and meatballs

Mentaiko motsunabe (2 servings)

2860 yen(Tax included)

New menu!! It's popular☆

Pork hotpot (pork, chives, Chinese cabbage, spinach, kimchi served separately)

1000 yen(Tax included)

The hot pot has a slightly spicy flavor when eaten with a Japanese-style soup with a hint of ginger and the kimchi that comes with it.

Local chicken hotpot (local chicken, Chinese cabbage, Chinese cabbage, spinach, bean sprouts, white onion)

1000 yen(Tax included)

A hot pot of local chicken served with a slightly rich Japanese-style broth.

Chicken meatballs

¥ 630(Tax included)

With perilla leaves

Rolled egg (made with hot pot broth)

600 yen(Tax included)

Gratin Croquette (2 pieces)

550 yen(Tax included)

Camembert cheese (5 pieces)

600 yen(Tax included)

Deep fried burdock burdock

490 yen(Tax included)

fried gyoza

450 yen(Tax included)

Super spicy!! Chorizo sausage

450 yen(Tax included)

Mentaiko Shiba

490 yen(Tax included)

Heart stabbing

550 yen(Tax included)

Yukhoe beef from Japanese black beef

1390 yen(Tax included)

Repeat orders over 90%!

Deep-fried Japanese beef fluffy

480 yen(Tax included)

It’s less addictive and easier to eat than offal!!

[Limited quantity] Premium!! Grilled beef skirt steak

1100 yen(Tax included)

Sauce, salt, garlic

Deep fried tripe

¥ 690(Tax included)

Regular customers, please come!!

Grilled chicken breast with yuzu pepper

¥ 610(Tax included)

~With special yuzu pepper sauce~

Motsu Teppanyaki (with raw motsu, cabbage, onion, bean sprouts, and chives)

1000 yen(Tax included)

A deliciously spicy gochujang-based teppanyaki dish with domestic beef offal and a mountain of vegetables.Recommended toppings: Tok, Maroni, tofu, gyoza

Stewed tendon

¥ 630(Tax included)

Soy sauce flavor

Homemade stir-fried offal

¥ 760(Tax included)

Sauce or salt sauce

Semi Mai stab

¥ 630(Tax included)

Kimchi

360 yen(Tax included)

Recommended assortment

Changer

380 yen(Tax included)

Also available with cream cheese topping

Tomato slices

300 yen(Tax included)

Tofu salad/bitter melon salad/tomato salad each

500 yen(Tax included)

Please choose from our special homemade dressing or Caesar dressing.

Top-grade grilled tripe

¥ 760(Tax included)

Sauce or salt

Grilled beef with garlic

¥ 760(Tax included)

Salt-grilled beef tongue

¥ 920(Tax included)

The interior of the restaurant is filled with the warmth of wood and all seating is tatami-mat style.You can enjoy your meal in a relaxed atmosphere ♪ The first and second floors can be rented out exclusively for banquets of up to 70 people ◎ We also accept reservations for the entire floor for small groups.How about using this restaurant for after-parties or class reunions? Make your reservation early!

It is open until late at night, so it is convenient for various scenes. The atmosphere on the second floor is great. You can rent out the entire floor and use microphones and projectors, so it can be used for various purposes.

[A 1-minute walk from Fukushima Station] That legendary restaurant "Shinsekai Motsunabeya" is a well-established restaurant with over 20 years of history in Osaka. Try the original motsunabe at least once! There is a tatami room! You can enjoy motsunabe and a la carte dishes at your leisure!

A relaxing tatami room♪ Accommodates 1 person to a maximum of 70 people!

A relaxing tatami room. The first floor can accommodate small groups up to 40 people, and the second floor can be rented out for any number of people. Perfect for company parties or neighborhood gatherings!

We also have a lot of alcohol ★

Around the well-established ancestor of a long-established pot that has been in Osaka for more than 20 years, we have delicious sake.We are waiting for banquets, dates and dinner parties in a perfect space!!

Tatami mat rooms4Person(s) × 6

The tatami room on the first floor has seating according to the number of people.Suitable for small to large parties. Recommended for dinner parties and banquets for up to 40 people. Private reservations are also possible.

Tatami mat rooms4Person(s) × 6

Seats for 4 people!

Tatami mat rooms4Person(s) × 6

Seats for 4 people.For girls' association and dating ♪

Tatami mat rooms8Person(s) × 3

8 seats.We prepare seats that can be used spaciously spaciously ♪ For banquets and welcome and farewell parties ★

Tatami mat rooms2Person(s) × 1

Couple also ◎ 2 seats.

Tatami mat rooms6Person(s) × 1

For 5 to 6 people☆

Tatami mat rooms10Person(s) × 1

For banquets for about 10 people ♪

★Our store is also popular with celebrities★

There are many autographs of celebrities at the entrance of the restaurant. Celebrities also visit the restaurant to rent out the entire floor. We welcome reservations for 2 or more people.

◎A wide variety of izakaya menu items◎

The reason for our popularity is that we don't just serve hotpots! We also have a wide variety of individual dishes, so many customers use us as an izakaya♪

■Introduction to our commitment to hotpots■

・Special soup stock made over 12 hours ・Domestic Wagyu beef offal prepared over 2 hours ・Selected locally grown vegetables

Up to 70 people on the first and second floors.

The spacious interior of the restaurant is very popular for various banquets. It's open until late at night, so it's very convenient.

All-you-can-drink courses start from 4,000 yen ♪

All-you-can-drink courses: 4,000 yen/4,500 yen/5,000 yen/6,000 yen/Other options available to suit your budget *Consultation required

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Take the kelp stock, add bonito, sake, and mirin.

Drain the broth and carefully remove the bonito.

Add soy sauce and seasonings and bring to a boil.

Turn off the heat and let it rest for 6 hours to make it mellow!